St. Patrick's & St. Joseph's Day

		St. Patrick's & St. Joseph's Day at The Harding Allen Estate Thurs. - Sat, March 13th - 15th, 5:30 - 8:30 including a Dinner Dance on Saturday with music by DJ Bob from 6:30 - 9:30 four-course meal: $25 per person for adults or $50 per couple plus 5% MA state meals tax



		IRISH FARE	ITALIAN FARE

		SOUP

		cup of Beef Barley	cup of Italian Minestrone

		SALAD

		Leprechaun Mixed Salad Our fresh garden salad, with mixed greens & tomatoes and balsamic vinaigrette dressing	Roman Salad Our Caesar salad - romaine lettuce and croutons in Caesar dressing

		ENTREES

		Corned Beef and Cabbage Thinly-sliced prime corned beef, served with horseradish and tomato sauce, served over steamed potatoes, cabbage & carrots Stuffed Tilapia Fresh tilapia, with clam stuffing and crab-based sauce Shepherd's Pie Ground beef and corn covered in mashed potatoes	Chicken Parmigiana Our homemade chicken parmesan, sliced on a bed of pasta and topped with mozzarella cheese Zuppa di Pesce Succulent clams, shrimp, scallops, mussels and tilapia in a red seafood sauce Stuffed Eggplant Sliced eggplant with Mama Maria’s secret vegetarian stuffing

		DESSERT

		slice of Pistachio Cake with cream filling Fried Dough topped with Pistachio Ice Cream cup of Chocolate Chip Ice Cream drizzled with chocolate sauce	Italian Zeppole A traditional St. Joseph's Day dessert - an airy cruller-like pastry with homemade cream filling Two Cannoli Tiramisu

		COMPLEMENTARY BEVERAGE
		your choice of
		a glass of beer	a glass of red wine

		Package also includes coffee, tea, and assorted rolls and breads