SOUP

Butternut Crab Bisque

SALADS

The Estate Garden Salad

Caesar Salad

Cold Italian Pasta Salad

CARVING STATION

Oven-Roasted Sirloin Au Jus
with horseradish sauce

Stuffed Chicken Roulette

Honey Baked Ham
with sweet mustard

SEAFOOD STATION

Tilapia
lightly breaded with lemon butter sauce

Seafood Medley Casserole

PASTA STATION

Pasta Marinara

Pasta Alfredo

CHILDREN'S STATION

Chicken Fingers & French Fries

ACCOMPANIMENTS

Classic Whipped Potatoes

Buttered Rice

Honey Glazed Carrots

GOURMET DESSERT STATION

Featuring our Viennese Table, with a delicious selection of desserts

and a complementary mimosa

Package also includes coffee, tea, and assorted rolls and breads